Jeremy came into town on Sunday, so that always means patio beerce, tunes, and ribs.
Slow cooked these fuckers for a good 3 hours. |
During the saucing phase of the ribs, I decided I wanted to try to do it over our fire pit to add some smokey flavour to it. Good lord was that a good plan. |
Sauce. Cook 5 mins. Flip. Sauce. Repeat. |
1 comments
DRY RUB!
ReplyDeleteIt's almost like Sam/XTRM didn't happen. Maybe this week!?
I remember it well, I was just about three .......